House-Made Schmears

with seasoned Hawaiian salt

with lemon zest and local organic dill

blend of local Okinawan sweet potato and ube, sweetened condensed milk, butter

with bell peppers, local habaneros, local organic chives & garlic chives, spicy Hawaiian salt

organic black & white sesame seeds, organic poppy seeds, garlic, onion, kosher salt

vegan

reduced coconut cream, sugar

vegan

with house-cured & applewood smoked salmon, tomatoes, onions, and local organic green onion

with house-cured and applewood smoked salmon and nori goma furikake

with house-cured & applewood smoked local kajiki, celery, onion, and local organic chives

with tomatoes, onions, local Persian cucumbers, local organic mint & parsley, lemon, za'atar

vegan

with local eggplant, tahini, olive oil

vegan

with marinated olives, capers, olive oil, Mediterranean spices

vegan